TUNA OPEN-SANDWICHES
Ingredients
one hard-boiled egg, an hg of tuna fish, a mixed appetizer in oil, mayonnaise, a French loaf.
Preparation
drip the tuna fish and the appetizers from oil, then chop them in a grinder, add mayonnaise and spread on the slices of bread. Garnish with mayonnaise capers and olives
Preparation time: 10 minutes